Hot Chocolate
made with and Oolong and Herbal.
1/4 cup Teavana S'mores Oolong Tea
1/8 cup Cocoa Carmel Sea Salt Herbal tea
1/16 cup Honey Bush Vanilla (Optional)
Belgian Rock Sugar (to taste if you choose too)
Small Marshmallows (optional)
Perfect Tea Maker
-Add your Rock Sugar to taste in your Perfect Tea Maker (Honey can be substituted for the rock sugar)
-Hot water at 190 degrees, stir to resolve the sugar.
-Put in your 1/8 Cup Cocoa Carmel Sea Salt and the 1/4 Cup S'mores Oolong and the 1/16 cup of Honey Bush Vanilla.
-Let steep for 3 to 5 minutes, when ready place the perfect tea maker over your cup to dispense your tea into your favorite mug for drinking Hot Chocolate.
- Now for that special taste add some marshmallows and sit back and enjoy your fantastic drink that no one would think is tea. This drink taste just like a cup of Hot Chocolate and will warm you up on that cold morning after shoving the nights snow fall.
A variation is I ran out of Cocoa Carmel Sea Salt so I substituted White Chocolate Peppermint Teavana Tea and it was also to die for.
Don't be afraid to experiment with mixing teas you may come up with your own new recipe.
